FOOD: Strawberry Crumble
So part one of this week's bakes was kind of unplanned.
I went in the fridge and realised that I had a punnet of Strawberries to use up so I decided to make a Strawberry Crumble.
I had made a couple when I was a kid at school but forgot how so I'll admit, I had to google the recipe.
I went for a Nigella Lawson one - except I didn't add the almonds as I didn't have any in the cupboard and unlike me, I actually kept the amounts the same!
You can find the receipe here
And hey presto here it is......
The crumble wasn't as big as I had hoped. I had used a large baking tray and obviously fruit reduces so next time I'll use two punnets.
It was still really tasty :)
I'll let you in on the next bake later...
Thanks for reading