FOOD : Vegan Shortbread!
Hello,
So its time for this week's bake.
I decided that it was time to attempt shortbread, I'm not gonna lie... My Scottish Heritage makes me weak for these biscuits.
So I made them on Sunday night.
But they didn't exactly go to plan.
Firstly, The shapes are uneven..... I made them in all different lengths and thicknesses. I need to make them alot bigger next time.
Secondly, they were slightly burnt.
Thirdly, it needs alot more butter than the recipe asked for... But I think that is because I used a vegan replacement butter. Therefore, I think next time to give it a fighting chance, I need to use slightly more.
Here is the recipe I used : BBC Food
But that being said, they did taste nice. Its just some kinks to work out, I like to share failures on here as well as the better bakes... because at the end of the day thats life.
I might reattempt them again in the week!
If I do I will write a follow up post.
Thanks for reading,
Becky
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